Roastmasters Coffee Bar - est 2015

The doors have been open for 19 days... and we haven't stopped running since. Not that we are complaining - we are very blessed (and a bit crazy) to open a new coffee bar in the middle of a recession...and heatwave...and still be busy 24/7.

All our shop clientele keep asking us the same question - what makes us any different to the coffee shops all around us. Our answer?
Have you ever bought bread from a corner shop, and then try freshly baked bread from a bakery near you? Can't be compared can it? Well coffee is just the same - our roastery ensure that we get fresh coffee delivered to our door every morning, and THAT differentiates us from the 'other' places.

The fresh coffee and 23 years of coffee roasting and blending ensures that our coffee and menu ALWAYS put us one step above our competitors. We constantly update our drinks menu - taking ideas from Vietnam, America and Europe. Even brewing coffee with ice cold water and green coffee beans (told you we are crazy.)

We - like the rest of South Africa - are waiting for Starbucks coffee in anticipation, but we are not scared of their competition any more - oh no, we are ready for you Starbucks, bring it on! :)